Showing posts with label Dessert. Show all posts
Showing posts with label Dessert. Show all posts

Thursday, 8 December 2016

How to make Sizzling Walnut Brownie - Walnut brownie served with vanilla ice cream on a sizzler plate.

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Walnuts (अखरोट)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  


Sizzling Walnut Brownie Recipe Card



Prep Time : 16-20 minutes
Cook time : 31-40 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Sizzling Walnut Brownie Recipe

  • Dark chocolate 100 grams

  • Walnuts chopped ¾ cup

  • Butter 1 cup + for greasing

  • Refined flour (maida) 1 cup + for dusting

  • Eggs 3

  • Castor sugar (caster sugar) 1¾ cups

  • Vanilla essence 1 teaspoon

  • Cocoa powder ½ cup

  • Coffee powder 1 teaspoon

  • Vanilla ice cream as required

Method

Step 1

Preheat oven to160°C. Grease a cake tin with butter and dust with refined flour.

Step 2

Melt chocolate with butter in a bowl in a microwave for a minute. Remove from oven and whisk till smooth. Cool it down to room temperature.

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Step 3

Cream eggs, castor sugar and vanilla essence in a large mixing bowl till light and fluffy.

Step 4

Sieve refined flour, cocoa powder and coffee powder into the egg mixture and fold in well.

Step 5

Add chocolate mixture and walnuts and fold in till well blended.

Step 6

Pour batter into the prepared tin, place it in the preheated oven and bake for 35-40 minutes.

Step 7

Heat a sizzler plate, place the brownie on it, put vanilla ice cream over it and serve immediately.

How to make Grape and Pineapple Delight - Really a delightful mouthful made by blended together black grapes, pineapple and vanilla ice cream.

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Main Ingredients : Black grapes (काले अंगूर), Pineapple (पाइनेपल/अनानास)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  


Grape and Pineapple Delight Recipe Card



Prep Time : 0-5 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Grape and Pineapple Delight Recipe

  • Black grapes 20-24

  • Pineapple slices 7-8

  • Vanilla ice cream 3 cups

  • Powdered sugar 2 tablespoons

  • Ice cubes as required

Method

Step 1

Combine grapes, pineapple slices, ice cream, powdered sugar and ice cubes in a blender jar and blend well.

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Step 2

Pour into individual tall glasses and serve chilled.

How to make Black Currant Bash - Black currant crush blended with vanilla ice cream and milk to make a delicious drink.

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Main Ingredients : Blackcurrants (मुन्नका), Vanilla ice cream (वेनीला क्रीम)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Black Currant Bash Recipe Card



Prep Time : 0-5 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Black Currant Bash Recipe

  • Blackcurrants crush 4 tablespoons

  • Vanilla ice cream 4 cups

  • Milk ½ cup

Method

Step 1

Combine ice cream, milk and black currant crush in a blender jar. Blend well till smooth.

Step 2

Pour into individual glasses and serve chilled garnished with chocolate chips.

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Wednesday, 7 December 2016

How to make Dark Chocolate Kulfi - Kulfis are a favourite of many - and when you make it with dark chocolate and chocolate chips then it is simply wonderful

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Milk (दूध)

Cuisine : Indian

History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    


Dark Chocolate Kulfi Recipe Card


Prep Time : 16-20 minutes
Cook time : 16-20 minutes
Serve :
Level Of Cooking : Moderate
Taste : Sweet

Ingredients for Dark Chocolate Kulfi Recipe

  • Dark chocolate shredded 1/2 cup

  • Milk 1 litre

  • Chocolate chips 1/4 cup

  • Cornflour/ corn starch 1 tablespoon

  • Khoya/mawa 1/2 cup

  • Sugar Free Natura 5 tablespoons

Method

Step 1

Boil milk in a deep non stick pan and simmer till it is reduced to half its volume.

Step 2

Mix cornstarch in ¼ cup water. Add dark chocolate to the milk and mix. Add cornstarch mixture and continue to cook, stirring continuously.

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Step 3

Add grated khoya and sugar free natura diet sugar and mix well.

Step 4

Set aside to cool down to room temperature.

Step 5

Put some chocolate chips in each kulfimould and fill them up with chocolate milk.

Step 6

Screw the lids on the moulds and keep them in a freezer to set.

Step 7

When completely set, take them out, demould them and serve immediately.

Nutrition Info

Calories : 1367

Carbohydrates : 54.2

Protein : 104.3

Fat : 91.3

Other : Caclium- 2

How to make Chocolate Baked Yogurt - Yogurt mixed with condensed milk, cream and chocolate chips.

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Dark chocolate (डार्क चॉकलेट)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  


Chocolate Baked Yogurt Recipe Card



Prep Time : 0-5 minutes
Cook time : 2.30-3 hour
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Chocolate Baked Yogurt Recipe

  • Dark chocolate melted ¼ cup

  • Dark chocolate chips 2 tablespoons

  • Yogurt 125 grams

  • Condensed milk 100 grams

  • Fresh cream 100 grams

Method

Step 1

Preheat the oven to 180°C.

Step 2

Pour the yogurt, condensed milk and fresh cream into a bowl and mix well together.

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Step 3

Put ¼ of the yogurt mixture into a glass bowl, add the melted chocolate and mix well.

Step 4

Add this mixture and one tablespoon chocolate chips to the remaining yogurt mixture and mix well.

Step 5

Pour the chocolate-yogurt mixture into four individual silicon moulds and sprinkle the remaining chocolate chips over them. Place the moulds in the preheated oven and bake for 8-10 minutes.

Step 6

Remove from the oven and let them cool down to room temperature. Chill in the refrigerator and serve.


How to make Chocolate Cups - Chocolate cups filled with fruits mixed with cream and strawberry crush.

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Pineapple (पाइनेपल/अनानास)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Chocolate Cups Recipe Card


Prep Time : 6-10 minutes
Cook time : 41-50 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet

Ingredients for Chocolate Cups Recipe

  • Dark chocolate chopped ½ cup

  • Pineapple peeled ¼ small

  • Kiwi peeled 1

  • Apple 1 small

  • Strawberry crush 1½ tablespoons

  • Whipped cream ½ cup

  • Fresh mint sprigs for garnishing

Method

Step 1

Place the chocolate in a microwave safe bowl and melt in the microwave on HIGH (100%) for 1 minute. Remove from heat and mix well till it reaches room temperature.

Step 2

Lightly make a cut at the edge of 8 small disposable cups

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Step 3

Pour melted chocolate into 4 prepared cups. Pour the melted chocolate from the 4 cups into the other remaining cups and make sure to coat the cups well by rotating them. Pour back the excess chocolate into the bowl and use it for later. Refrigerate the cups for 20 minutes.

Step 4

Finely chop pineapple and kiwi. Peel the apple and finely chop. Place the chopped fruits in a bowl.

Step 5

Add strawberry crush and whipped cream. Mix well and refrigerate.

Step 6

With the help of the cut on the cups, peel to get the chocolate cups demoulded.

Step 7

Fill the cups with the prepared fruit-cream mixture, garnish with mint sprigs and serve chilled.

How to make Chocolate Ganache - This chocolate and cream mixture can be used in various ways in a number of desserts.

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Fresh cream (ताज़ी क्रीम )

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  


Chocolate Ganache Recipe Card


Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet

Ingredients for Chocolate Ganache Recipe

  • Dark chocolate 250 grams

  • Fresh cream 250 grams

Method

Step 1

Heat cream in a non-stick pan till just warm.

Step 2

Take chocolate in a bowl. Add warm cream and set aside for 2 minutes.

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Step 3

Mix well till well blended.

Step 4

Store in airtight container and refrigerate or use as required.

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