Walnut Brownie Vanilla Ice cream

How to make Sizzling Walnut Brownie - Walnut brownie served with vanilla ice cream on a sizzler plate.

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Main Ingredients : Dark chocolate (डार्क चॉकलेट), Walnuts (अखरोट)

Cuisine : Fusion

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Sizzling Walnut Brownie Recipe Card

Prep Time : 16-20 minutes

Cook time : 31-40 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Sizzling Walnut Brownie Recipe

• Dark chocolate 100 grams

• Walnuts chopped ¾ cup

• Butter 1 cup + for greasing

• Refined flour (maida) 1 cup + for dusting

• Eggs 3

• Castor sugar (caster sugar) 1¾ cups

• Vanilla essence 1 teaspoon

• Cocoa powder ½ cup

• Coffee powder 1 teaspoon

• Vanilla ice cream as required

Method

Step 1

Preheat oven to160°C. Grease a cake tin with butter and dust with refined flour.

Step 2

Melt chocolate with butter in a bowl in a microwave for a minute. Remove from oven and whisk till smooth. Cool it down to room temperature.

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Step 3

Cream eggs, castor sugar and vanilla essence in a large mixing bowl till light and fluffy.

Step 4

Sieve refined flour, cocoa powder and coffee powder into the egg mixture and fold in well.

Step 5

Add chocolate mixture and walnuts and fold in till well blended.

Step 6

Pour batter into the prepared tin, place it in the preheated oven and bake for 35-40 minutes.

Step 7

Heat a sizzler plate, place the brownie on it, put vanilla ice cream over it and serve immediately.